Where do the weeks go? It seems like I am always sitting down to figure out a menu plan. We had a fantastic weekend spent at the beach. We even got a beautiful day of sunshine on Saturday which was a nice reprieve from the non stop rain we have been having.
At the beach we ate a wonderful meal of prime rib prepared on the Traeger Grill. We also had twice baked potatoes, salad, and corn bread. A prefect meal for our perfect relaxing day. It goes without saying that is was very hard to come home today.
My menu plan last week was 100% successful. That almost never happens so I am happy. I even got to the Crab Casserole I have had on my list for two weeks! I will post the recipe this week since I keep saying I will.
I hope this week is another success in the kitchen and I wish you all the same!!!
Monday: Mom and Dad's!!
Tuesday: Slow Cooker Tacos ( I am using beef instead of pork), Mexican Corn Bread or Sweet Corn Tomalito, salad, fruit
Wednesday: Apricot Jalapeno Chicken with Sesame Noodles (recipe to come it is from one of my favorite cookbooks by Robin Miller), salad, fruit
Thursday: Pork Chops, applesauce, green beans, pumpkin dinner rolls
Friday: Something TBD but definitely on the grill because my hubby is dying to grill
Saturday: Turkey and Cheese Burritos, chips, fruit
Sunday: Breakfast for Dinner (probably waffles, eggs, and fruit)
Monday: Baked Peanut Butter Oatmeal
Tuesday: Leftover Baked Peanut Butter Oatmeal
Wednesday: Pumpkin Pancakes
Thursday: Banana Bread
Friday: Kashi Breakfast Bar
See more menu plans at I'm An Organizing Junkie.