You really do learn something new every day...
This week I learned that you cannot make Jello instant pudding with soy milk. I tried and it never set. After some research I found that you need a protein in the milk to react with the chemicals in the pudding. To remedy this problem you have to do the heat and serve pudding or find a vegetarian recipe.
Big disappointment when you are ready for dessert : (
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I learned that too, and was very disappointed when my dessert didn't set up. Thanks for visiting my blog this week!