The week after Thanksgiving and our fridge is packed! There is not room for a single extra thing in there. Tonight my husband wanted Parmesan cheese to sprinkle on his pizza and when he opened the fridge he just stood there unsure of what to do next. It is bad! So this week we will be eating lots and lots of leftovers.

Monday: Dinner at Mom and Dad's House

Tuesday: Shrimp with Green Apple Chipotle Salsa and Rice (this is Seanna recipe and we actually have leftover shrimp from Thanksgiving so I thought I would give it a try. It looked so good when she posted about it.)

Wednesday: Turkey and Stuffing Casserole, Green Beans

Thursday: Mashed Potato Soup, Salad, Rolls

Friday: Spahetti with Brown Butter and Myzithra Cheese

Saturday: Chinese Food and Tree Decorating with Parents (This is a yearly tradition)

Sunday: Turkey Empanadas, Fruit